Danielle Copperman

Danielle Copperman is a top British model who has worked for brands like Chanel and Burberry. At the same time, she is a creative blogger who has her own site, Model Mange Tout. Further, she is also a chef and a certified nutritionist. 

Due to passion for wellbeing and natural living, Danielle transformed herself from a food blogger to an entrepreneur. Eventuallu, she launched a granola-like breakfast cereal Qnola, made from protein-rich, and wheat-free ingredients. Besides modeling and entrepreneurship, she writes for several publications on various topics and is also an author of the Wellbeing cookbook.

Name Danielle Copperman
Age 26
Gender Female
Height 5 feet 9 inches
Measurements 32-24-36 inches
Nationality British
Profession Model
Married/Single Dating (Hedi Sersoub)
Instagram @dcopperman

10 Facts About Danielle Copperman

  1. Danielle Copperman, a British model, entrepreneur, food, and healthy lifestyle blogger is 26-year-old as of 2020. However, she hasn’t revealed her date of birth yet. 
  2. Moreover, despite being the founder of Qnola Ltd. and the author of a cookbook named Wellbeing, Danielle Copperman is yet to be featured on Wikipedia.
  3. Talking about her physical appearance, Danielle Copperman stands tall with a height of 5 feet 9 inches with a slim body, hazel eyes, and light brown hair.
  4. She claims that Instagram is her baby as she went from a few hundred followers to thousands in a matter of months. As of now, she has 58,300 followers which she garnered through Instagramming pictures of her foodie experiments.
  5. On the other hand, Danielle’s salary and net worth is yet to be disclosed and is under review.
  6. She is currently dating Hedi Sersoub who is a photographer and an entrepreneur. The couple recently moved to Jura countryside in France. Both of them can be seen posting pictures together on their Instagram accounts.
  7. Talking about her early life, Danielle grew up in Bath, the United Kingdom. Her mother worked in a picture framing company while her father was a financial adviser.
  8. Moreover, she went to a local state school, Ralph Allen, and moved to London when she was 18 to become a full-time model.
  9. Danielle started food blogging in 2014 by posting healthy food recipes as a way to record what she was learning.
  10. Moreover, she is passionate about encouraging people to live more actively, positively, and open-mindedly. She help her followers reconnect with the world around them, whether through food rituals or activities.
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