Bryan Voltaggio (born April 19, 1976) is a chef from Frederick, Maryland, who works in the restaurant industry. He earned an Associate of Applied Science in Culinary Arts from The Culinary Institute of America, where he worked under the guidance of chef Charlie Palmer. He is a co-owner and executive chef of four restaurants, including VOLT, Lunchbox, Family Meal, and RANGE, all of which are located in New York City. During the 2009 James Beard Awards, the Volt Restaurant in Frederick, Maryland, was nominated for Best New Restaurant of the Year.
Bryan Voltaggio Net Worth : $ 14 Million
Lets check out updated 2021 Bryan Voltaggio Net Worth Income Salary report which is given below :
Bryan Voltaggio’s Salary / Income:
Per Year: $ 4,00,000
Per Month: $ 32,000
Per Week: $ 8,000
| Per Day: | Per Hour: | Per Minute: | Per Second: |
| $ 1140 | $ 19 | $ 0.3 | $ 0.05 |
Bryan Voltaggio Wiki
| Net Worth | $14 Million |
| Date Of Birth | 1976 |
| Place Of Birth | Frederick, Maryland, USA |
| Profession | American chef |
| Nicknames | Bryan Voltaggio, Voltaggio, Bryan |
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