ABSTRACT
The role of management for any business enterprise is to maximize their shareholder, decrease the level of labour and maximize profit. In view of this, the implementation and application of automation in the running of the business is a necessity owing to the fact that this era is in the process of technological advancement. In the bid to achieve the objective of this research work, this research will be subdivide into five chapter the first chapter by way of introduction analyzes the concept of automation in business stating the research problems, hypothesis and defining the terms and terminology of the research work. The second chapter reviewed related literature by identifying the concept of automation, type of automation, automation in small business owner etc. the third chapter stresses on the methodology adopted in the research work while the fourth chapter is the analysis of the data. The final chapter summaries, concludes and draws recommendation to assist the reader to understand the need for automation in business organization. The research limited it scope within the frame work of Maris Supermarket and chi-square was the statistical tools employed in the analysis of data, thus accepting the alternative hypothesis and rejecting the null hypothesis which states that there is no significant impact of automation in business productivity.
TABLE OF CONTENTS
Abstract
CHAPTER ONE
1.0 Introduction
1.1 Background of Study
1.2 Statement of Problems
1.3 Research Objectives
1.4 Research Question
1.5 Research Hypothesis
1.6 Scope of Study
1.7 Significance of study
1.8 Limitation of study
1.9 Definition of terms
CHAPTER TWO
2.0 Literature Review
CHAPTER THREE
3.0 Research methodology
3.1 Research Design
3.2 Population of study
3.3 Sampling Design and Procedure
3.4 Data Collection Instrument
3.5 Administration of Data Collection Instrument
3.6 Methods of data analysis
CHAPTER FOUR
4.0 Data Presentation and Analysis
4.1 Data Presentation
4.2 Test of Hypothesis
CHAPTER FIVE
5.0 Summary, Conclusion and Recommendation
5.1 Summary
5.2 Conclusion
5.3 Recommendation
References
Questionnaire