Adelino Mano Quetá’s biography, net worth, fact, career, awards and life story

Intro Guinea-Bissauan politician and diplomat
Is Politician 
Diplomat 
From Guinea-Bissau 
Guinea 
Type Politics 
Gender male
Death 2014

Adelino Mano Quetá (1943 or 1944-2014) was a Guinea-Bissauan politician and diplomat. Quetá ran as an independent in the 2005 Guinea-Bissau presidential election, where he finished ninth in a field of thirteen candidates. He was appointed foreign minister in 2009, replacing Adiato Diallo Nandigna.

Career

Quetá was Attorney General of Guinea-Bissau in 1985. From 1997–1998, he was the ambassador to Morocco, Italy, Spain and Taiwan. From 1999–2000, he was ambassador to Portugal. In the run-up to the 2005 presidential election, Quetá was diplomatic advisor to interim President Henrique Rosa and lecturer at Amílcar Cabral University in Bissau.

He died in June 14, 2014, in Bissau.

You May Also Like

Mark Walton’s net worth, biography, fact, career, awards and life story

Mark Walton net worth: Mark Walton is an American professional football player who has a net worth of $400 thousand. Mark Walton was born in Miami, Florida in March 1997. He is a running back who played at Booker T. Washington High School. Walton played his college football at the University of Miami. He was drafted #112 overall by the Cincinnati Bengals in the 2018 NFL Draft. Mark Walton was waived by the Bengals after being arrested three times. He signed with the Miami Dolphins in 2019. Walton was suspended for four games for violating the NFL’s personal conduct and substance abuse policies and was waived by the Dolphins. During his first two seasons he had 206 rushing yards and 118 receiving yards. Walton had 2,006 rushing yards at the University of Miami and he also had 26 rushing touchdowns. In November 2019 he was arrested for allegedly attacking a woman who was pregnant with his child.
Read More

Emeril Lagasse’s biography, fact, career, awards, net worth & life story

Famed chef Emeril Lagasse has an estimated net worth of $50 million. Born in Massachusetts in 1959, Lagasse first realized his talent for cooking while working in a bakery as a teenager. He went on to culinary school to pursue his passion of food and graduated from Johnson & Wales University in 1978. Emeril Lagasse earned his first taste of fame as the executive chef of Commander’s Palace.
Read More